I first ate here years ago when this restaurant just opened. It was a one time experience and the food was less than impressive (this is me being kind...) and I never returned, ever. However, last Sunday Kevin mentioned that Tony Roma's is actually decent back in Canada and they serve a good onion loaf so I thought "How bad can it be?". Besides, it has been years since I ate there...maybe the food quality have improved?
So hey-ho, off we go to Tony Roma's...
I know Tony Roma's is supposedly good and famous for their ribs but if they are not able to impress with such simple, everyday dish...I am hesitant to order and pay big money for their ribs as it's taking huge risk at being disappointed, again.
Yes, I can be a little fussy but my opinion is, when I go to a restaurant, I expect a restaurant quality meal and not something that I can easily make at home. Why should I pay big price for food that is barely decent?
Tony Roma's...I am not impressed and no, I don't think I will ever return.